Cheese
Cheese
Cheese from Ganja Farmer Seeds is a feminized, photoperiod cannabis strain created by crossing the renowned Cheese with Afghani. This Mostly Sativa hybrid, with a genetic makeup of 30% Indica and 70% Sativa, offers a unique blend of flavors and effects that has become a favorite among cannabis enthusiasts.
Genetics and Growth Characteristics:
Cheese inherits its distinctive qualities from its parent strains, combining the classic, pungent aroma of Cheese with the robust genetics of Afghani. This strain flowers typically within 9 weeks, making it a relatively fast option for Sativa-dominant genetics.
Yield:
Indoor growers can expect a rewarding yield ranging from 400-600 g/m2, while outdoor growers will see around 350-550 g per plant. This bountiful production makes Cheese an attractive option for both commercial and personal cultivation.
THC and CBD Content:
With a THC level that ranges between 15-20%, Cheese provides a potent yet manageable high suitable for a range of users. Its CBD content of around 1.5% contributes to a balanced effect, making it useful for both recreational and medicinal purposes.
Taste and Aroma:
As its name suggests, Cheese features a distinct cheesy flavor complemented by sweet and spicy undertones. This complex and savory taste profile is particularly appealing to those who enjoy bold and unique flavors in their cannabis.
Effects:
The effects of Cheese are relaxing and psychedelic, offering a cerebral high that stimulates creativity and introspection. It's an excellent choice for users seeking a soothing yet mentally engaging experience.
In summary, Cheese from Ganja Farmer Seeds is a top choice for those seeking a Sativa-dominant strain that combines a quick flowering time, high yields, and a distinctive flavor profile. Its combination of relaxing and psychedelic effects makes it suitable for a wide range of users, providing a unique and enjoyable cannabis experience.
Genetics: | Cheese x Afghani |
Flowering type: | Photoperiod |
Strain type: | Feminized |
Sex: | Feminized |
Species: | Mostly Sativa |
Indica/Sativa: | 30/70 % |
Flowering: | 9 weeks |
Yield Indoor: | 400-600 g/m2 |
Yield Outdoor: | 350-550 g/plant |
THC: | 15-20 % |
CBD: | 1.5 % |
Taste: | Spice, Sweet, Cheese |
Effect: | Relaxing, Psychedelic |